Matcha Chia Pudding

Loaded with antioxidants from Matcha green tea powder, soluble and insoluble fibre, protein and omega-3 essential fatty acids from chia seeds, this Matcha Chia Pudding is a nutritional powerhouse you can eat for breakfast, dessert or a sweet snack!

Ingredients (serves 2)

1 cup unsweetened almond milk (click here for our Almond Milk recipe!)
1/4 cup organic chia seeds
1 tsp organic matcha powder
1/2 Tbsp pure maple syrup

Method

Blend plant milk, matcha powder and maple syrup together until smooth. Whisk chia seeds into milk mix then spoon into small bowls or mason jars. Cover and chill for a couple of hours, preferably overnight. Serve topped with berries, kiwi fruit or any other fruits you like